Cuisine! Cuisine!

Seasoned 6 oz. burger topped with sautéed mushrooms, crispy bacon, and Swiss cheese. Finished with our roasted garlic burger sauce, served with lettuce and tomato on a buttery bun.

Crispy potsticker dumplings mixed with shredded cabbage, julienned carrots, edamame and green onions tossed in a ginger lime dressing.

Fresh baked locally sourced focaccia bread from VAP topped with a seasoned crispy fried chicken breast, red onions, fresh romaine and our own creamy Caesar dressing.

Fresh spinach, mushrooms, leeks, and garlic sautéed in a white wine butter sauce then tossed with linguine pasta.

Layers of slow roasted mojo pork, savory ham, melted swiss, tangy pickles, and our special criollo mustard sauce. All pressed together on the grill inside a crispy, golden Cuban roll. This hearty sandwich will keep you going throughout the day.

Combination of some of the best foods from two worlds. Quesabirria tacos meet the grilled cheese sandwich. Slow cooked shredded brisket with Oaxaca cheese, cumin lime crema, cilantro and onions along with birria broth to dip the sandwich in.

House made pimento cheese and crispy pulled pork on grilled and toasty sourdough bread served up all hot and delicious.

Cheese and spinach tortellini mixed with fresh sweet bell peppers, cherry tomatoes, mozzarella cheese,and a tangy vinaigrette dressing.

Crispy seasoned fries

Kettle cooked potato chips from New Orleans. Available in a variety of flavors.

Crunchy cannoli shells stuffed with a creamy strawberry filling.

Sodas & Water