Cuisine! Cuisine!

Seasoned 6 oz. burger patty topped with mild chopped roasted Hatch green chilies and American cheese. Served on a toasted bun with lettuce, tomato, onion and a festive aioli sauce.

Traditional pork cutlet breaded with crispy panko breadcrumbs then pan fried until crispy. Topped with a creamy mushroom sherry gravy and served over German mashed potatoes known as Kartoffelpüree.

Fresh mixed greens, cherry tomatoes, baby cucumbers, peanuts and red onions tossed in a zingy Thai chili lime coriander dressing and topped with sliced, marinated grilled sirloin served chilled.

Layers of slow roasted mojo pork, savory ham, melted swiss, tangy pickles, and our special criollo mustard sauce. All pressed together on the grill inside a crispy, golden Cuban roll. This hearty sandwich will keep you going throughout the day.

House made pimento cheese and crispy pulled pork on grilled and toasty sourdough bread served up all hot and delicious.

Toasty ciabatta bread sandwich loaded up with a crispy Italian breadcrumb fried chicken cutlet finished in the oven with a vodka marinara cream sauce topped with mozzarella. Served with shredded lettuce and red onions.

Crispy rosemary and sage seasoned fries.

Corn, red bell peppers, green onions, bacon, and honey BBQ Fritos mixed with a creamy ranch. A crunchy twist for a salad.

Tangy lemon cheesecake with a buttery graham crust, finished with a vibrant blackberry sauce that adds a sweet-tart burst in every bite.

Sodas & Water